Ground beef (or lamb) is called kefta, and it can appear on Moroccan tables in a variety of ways. To get ideas, look through the Moroccan Kefta Recipes I've posted on the site. I honestly can't single out a favorite from the list, but when I want an easy supper to prep in advance, I might make Moroccan Meatballs with Saffron Rice, shown in the photo. If you look closely at the picture, you can see that rice is mixed right into the kefta balls!
Photo © Christine Benlafquih
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