Christine (Amina) Benlafquih is a freelance writer who enjoys sharing her passion and knowledge of Moroccan Food and culture.

Experience:

Christine has been cooking Moroccan dishes for her family and friends for over 15 years. For almost as many years, she has been sharing the recipes and skills taught to her by Moroccan friends and in-laws.

She has lived in Morocco since 2000, where she continues to learn new things from some of the finest teachers around – the skilled women who prepare Moroccan cuisine daily.

Education:

Christine holds a B.A. in Journalism and has written for both print and online publications.

From Christine Benlafquih:

"Moroccan Food and culture aren't just passions, they're part of my everyday life. It's hard not to be enthusiastic about a cuisine that is so diverse, so delicious, and so intricately woven with Morocco's fascinating history and traditions.

"I hope you find Moroccan Food to be equally exciting. Please feel free to contact me with questions, suggestions, or to contribute recipes of your own."