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Moroccan Food: Most Popular Articles

These articles are the most popular over the last month.
Must-Have Moroccan Spice Blend: Make Your Own...
The famous Moroccan spice blend, Ras El Hanout, might include 30 or more ingredients. This recipe is a bit simpler but still exotic and aromatic.
How to Use a Moroccan Tagine
Tips for preparing authentic Moroccan dishes in a traditional clay or ceramic tagine.
How to Make Your Own Chickpea Flour
Here's how to make your own chickpea flour.
The Essential Moroccan Spices: What You Need to...
Learn which four basic spices are essential to many tagines and stews. Find out what other spices are frequently used in Moroccan cooking.
3 Slow-Roasting Methods for Moroccan Roasted Lamb
This easy Moroccan recipe calls for slowly roasting a leg of lamb or whole shoulder until the meat is tender enough to be pulled easily off the bone.
How to Make Sweet and Spicy Moroccan Meat and...
Saffron, cinnamon, ginger and pepper are key seasonings in this sweet and spicy Moroccan tagine.
What You Need to Know About Seasoning and...
Authentic Moroccan tagines and other clay cookware should be seasoned before first use. Learn how to use and care for a Moroccan tagine.
How to Make Moroccan Chicken Tagine with...
This is the traditional method of preparing Moroccan Chicken with Preserved Lemon and Olives in a clay or ceramic tagine.
Authentic Moroccan Couscous with Seven...
This famous Moroccan dish features a mound of steamed couscous topped by stewed vegetables and meat. Very delicious!
How to Make Moroccan Preserved Lemons
Use this easy recipe to make preserved lemons (also called pickled lemons) at home. You'll need to let the lemons sit about a month before they're ready to use.
Use Day-Old Bread to Make Homemade Seasoned...
This is a great way to use day old bread. Dry seasoned bread crumbs can be used to bread vegetables, fish, poultry and seafood before frying.
How to Make a Classic, Zesty Moroccan Harira
Harira is a famous Moroccan soup, and is especially popular in Ramadan. This classic recipe uses fresh tomatoes, chick peas, and lentils.
Super Easy, Super Moist Moroccan Orange Cake
This Moroccan Orange Cake Recipe is quick and easy to make, and delicious without frosting.
Dessert That's Worth the Wait: Moroccan...
Recipe for homemade mille-feuille or Napoleon. Use frozen or homemade puff pastry dough.
Moroccan Zaalouk - A Wonderfully Zesty Eggplant...
Moroccan zaalouk is a delicious cooked salad made with eggplant (aubergines), tomatoes, garlic, olive oil and spices. It's usually served as a dip with crusty bread.
Moroccan Style Beet Salad with Lemon Vinaigrette
Fresh beets are naturally sweet, very healthy and a colorful addition to the table. Enjoy them in this easy salad with a lemon vinaigrette.
How to Make Moroccan Kefta Kebabs with Ground...
Kefta is ground beef or lamb, typically mixed with cumin, paprika, minced onion, coriander and parsley. Kefta makes a superb kebab (brochette), and is also the foundation of a number of other Moroccan dishes.
What You Should Know About Preserved Lemons
Moroccans preserve lemons by pickling them in lots of salt and their own juices. They add a salty, distinctive lemon flavor to many Moroccan dishes.
How to Make Moroccan Carrot and Chickpea Tagine
Serve this spicy vegetarian tagine with bread or on a bed of rice or couscous.
Moroccan Chicken Bastilla Recipe - Learn to...
Moroccan Chicken Bastilla is famous for its savory blend of tastes and textures. Here's how to make an authentic bastilla.
Sausage Lovers Rejoice: Make Spicy Merguez...
These spicy North African sausages are easy to make. Shape the mixture by hand or feed into sausage casings.
How to Make Orange Flower Water at Home
Orange Flower Water – also called Orange Blossom Water – is used in Moroccan cooking. Try making your own with this easy Orange Flower Water Recipe. Use the same method to make Rose Petal Water.
The Moroccan Tagine Defined: It's Cookware and...
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Get to Know the Most Common Moroccan Spices
This is a list and description of the different spices you're likely to encounter while making Moroccan foods.
Classic Moroccan Chermoula Fish Marinade
Chermoula is an incredibly tasty Moroccan marinade for fish. Add hot pepper to make it as spicy as you like.
41 Simple and Easy Moroccan Recipes: From...
Looking for Moroccan recipes that are simple or easy to prepare? Some of the recipes listed here can be made quickly as well.
Amazingly Delicious Moroccan Meatball Tagine...
Recipe for Tagine Kefta Mkaouara – Moroccan meatballs cooked in a spicy tomato sauce. Eggs are an optional but classic addition to this dish.
How to Make a Classic Moroccan Lamb and Prune...
This classic Moroccan dish combines sweet and savory flavors. Recipe includes directions for preparing in a tagine, pot or pressure cooker.
The Best Places to Buy Traditional and Modern...
A list of online vendors and sites which sell cooking tagines, serving tagines, and other Moroccan items.
Essential Ingredients in Moroccan Cooking
This list highlights essential ingredients and pantry items which are frequently used in Moroccan cooking.
How to Banish Icky Cooking Smells from Your...
Even a fantastic meal can leave unpleasant smells throughout your home. Try these simple methods for eliminating cooking odors, or leave your own tips for other readers.
Stove Top Moroccan Chicken with Preserved Lemon...
Chicken with Preserved Lemons and Olives is a classic Moroccan dish, popular as both a family meal and company dinner. This recipe is for conventional stove top preparation.
Classic Moroccan Chicken and Onion Tagine
This easy tagine recipe is particularly delicious when prepared with a free range chicken (djaj bildi).
27 Moroccan Appetizers to Dazzle Your Party...
Looking for a change from your usual repertoire of appetizers and dips to set out for a party or gathering? Try some of these Moroccan appetizers, snacks and finger foods.
How to Make Perfect Khobz: Crusty Moroccan...
Easy recipe for basic Moroccan white bread (khobz).
How to Clean and Pare Cardoons
Cardoons (khorshuf or khorchouf in Arabic) need to be pared and cleaned before they're cooked. Here's how to do it.
Light and Flavorful Moroccan Lemon Cake
This light, fine-textured lemon cake gets delicious flavor from lemon zest and fresh lemon juice.
Try This Flavorful Moroccan Fish Mqualli Tagine...
Fish, potatoes, tomatoes and roasted peppers are layered in this classic Moroccan tagine made with chermoula.
19 Tasty Recipes with Ras El Hanout Moroccan...
Try using the classic Moroccan spice mix of Ras El Hanout in these Moroccan recipes.
Zesty Vegetarian Moroccan Stewed White Bean...
Make these stewed white beans as spicy as you like. Tomatoes, olive oil and Moroccan spices blend together to form a tasty, zesty sauce for this vegetarian dish.
How to Make Classic Moroccan Stewed Lentils
Moroccan lentils can be prepared with or without meat. This is the vegetarian version.
Wonderfully Zesty Moroccan Rice with Tomatoes...
This wonderfully zesty Moroccan recipe is easy and versatile. Serve it as a side or main dish.
Moroccan Harcha - Almost Like Cornbread but...
Harcha (also spelled harsha) is a Moroccan pan-fried flatbread made from semolina, butter and milk. It's similar in appearance to an English muffin, but more like cornbread in texture.
Msemen - A Moroccan Favorite for Tea Time or...
Recipe for the dough used to make Moroccan msemen (rghaif). Links to step-by-step photos and instructions for folding and cooking the msmemen.
Moroccan Style Rice Pilaf with Saffron, Ginger...
An easy recipe for Moroccan Rice pilaf with saffron and Moroccan spices.
Try a Classic Moroccan Avocado Milkshake
This creamy avocado milkshake recipe is quick, easy and nutritious.
It's Easy to Make Your Own Harissa at Home
Recipe for making harissa, a fiery North African condiment of chili peppers and garlic. Serve it with Moroccan tagines, brochettes, eggs and other dishes.
Easy Vanilla and Chocolate Chip Cupcake Recipe
No need to frost these rich, moist cupcakes. Leave out the chocolate chips for a basic vanilla cupcake.
The Moroccan Dried Fava Bean Dip That Can Also...
Dried fava beans, garlic, lemon juice and olive oil are used to make a tangy Moroccan dip called bessara. Hummus lovers will like this!
Sweet and Savory Moroccan Chicken Tagine with...
Chicken is stewed in a spicy, fragrant sauce with chickpeas and raisins. Dried apricots can be substituted for the raisins.
The Only Savory Moroccan Saffron Chicken Recipe...
Savory, saffron-infused Moroccan chicken is easy to prepare, and delicious on a bed of steamed rice. Also serve it in Seffa Medfouna, concealed in a mound of steamed vermicelli or couscous.
Moroccan Chicken and Peas Tagine - A Perfect...
An easy Moroccan chicken recipe to slow-cook in an authentic clay or ceramic tagine. If using a conventional pot, watch your liguids carefully while cooking.
Moroccan Armenian Cucumber and Tomato Salad
Chopped feggous or cucumber is mixed with tomato and a light vinaigrette.
Moroccan Stewed Black-Eyed Peas Recipe
These delicious Moroccan-style beans are stewed with tomatoes, onions, garlic and Moroccan spices. Easy
3 Cooking Methods for Moroccan Meat and Potato...
An easy, satisfying tagine for family dinners.
Essential Moroccan Cookware - What You'll Need...
Many Moroccan cooks can turn out amazing food from even a modestly equipped kitchen. My own kitchen, however, reflects what you might find in a modern, urban home that still dishes up traditional meals. Here's a list of tools and equipment which I find most useful to Moroccan food preparation.
Moroccan Food Traditions at Eid Al-Adha
Learn about Moroccan food traditions at Eid Al-Adha, the most important holiday in Islam. Sometimes called Eid Al-Kabir – the Big Holiday – it is also known as the Festival of Sacrifice.
Moroccan Mint Tea the Traditional Way
Recipe and instructions for making Moroccan Mint Tea. Green tea is steeped with spearmint leaves to make this classic Moroccan beverage.
Easy, Healthy Milkshake with Apples and Bananas
Fruit milkshakes are very popular in Morocco. Try this quick and easy apple and banana shake recipe for a light and nutritious snack.
Baked Moroccan Chicken Tagine Recipe
Get traditional tagine flavor in your standard baking dish! This easy baked Moroccan chicken recipe is fragrant with Moroccan spices, olives and optional preserved lemon.
Make Your Own Moroccan Merguez Sausage Spice Mix
Spice mix for making merguez, a popular sausage in North Africa.
How to Make Your Own Creme Patissiere without...
An easy recipe for basic, vanilla-flavored creme patissiere.
Dress Up Your Desserts with This Orange Sauce...
You'll need two fresh oranges for this easy orange dessert sauce. Delicious on crepes, cake, ice cream and other desserts.
Basic Homemade Croissant Dough Recipe...
Classic croissant pastry recipe.
Traditional Moroccan Mint Tea Step-by-Step
To make Moroccan mint tea the traditional way, follow the steps in this photo tutorial. Other herbs are sometimes used in place of the mint.
Harira: Morocco's Famous Tomato and Lentil Soup
Harira is Morocco's famous lentil and tomato soup.
Beghrir: Crepe-Like Moroccan Semolina Pancakes
Beghrir are cooked only on one side. They're easy to make, but in order for the bubbles to form properly, the batter must be the right consistency.
Moroccan Roasted Chicken with Preserved Lemon...
Whole chicken is slow-roasted with Moroccan spices and served with a savory onion sauce with preserved lemon and olives. A great do-ahead dish for serving a crowd.
Basic Moroccan Chicken Tagine with Potatoes and...
Moroccan tagines make delicious family meals, yet the presentation is impressive enough for company. Try this basic Chicken Tagine with Potatoes and Carrots.
Chermoula Marinated Moroccan Carrots
Sliced carrots are boiled then marinated with Moroccan spices, herbs, lemon juice, garlic and olive oil. Serve warm or cold.
How to Make a Traditional Moroccan Salad Plate...
Usually served on special occasions or when entertaining, this beautiful Moroccan Salad Plate features a variety of delicious and colorful Moroccan salads.
Easy Whole Egg Mayonnaise You Can Make at Home
Wondering how to make mayonnaise? This whole egg mayonnaise recipe is quick and easy with the help of a food processor.
Fabulous Grilled Lamb Chops With Garlic, Mint...
Easy, delicious recipe for Moroccan Grilled Lamb Chops with Moroccan spices, garlic and herbs. Allow the meat to marinate overnight for tender, flavorful results.
Make Moroccan Semolina Bread at Home
Moroccan Semolina bread – khobz dyal smida – is easy to make. It's perfect for sandwiches, breakfast, tea time or serving with tagines.
Learn How to Get Bottle Gourds Ready for...
Slaouia – also known as bottle gourd, calabash, cucuzza, dudhi and white gourd – is used in Moroccan cooking. Here's how to clean and prep bottle gourd for use in Moroccan recipes.
Moroccan Comfort Food Recipes
A list of traditional, home style dishes and street food appreciated as Moroccan comfort food.
Wonderfully Fragrant Moroccan Pumpkin and...
This fragrant, satisfying vegetarian Moroccan soup with pumpkin and chickpeas is quick and easy to prepare.
Classic Moroccan Lamb with Preserved Lemon and...
An easy Moroccan recipe for slow-cooking in a traditional tagine. Beef or goat may be substituted for the lamb.
Exotic, Aromatic Moroccan Spiced Coffee or...
This Moroccan spiced coffee recipe is well-suited for brewing in an automatic drip maker, stovetop moka, or French coffee press.
Easy Moroccan Vegetable Tagine Recipe
This Moroccan vegetable tagine is healthy and very easy to prepare. Use either argan oil or olive oil.
How to Make Great Mille-feuille (Napoleons) at...
Step-by-step photos showing how to make mille-feuille, also known as Napoleons. Although time-consuming, the end result is well worth the effort.
Sweet and Spicy Moroccan Coucous with...
This Moroccan recipe shows how to make authentic Couscous Tfaya with either chicken or lamb. Tfaya refers to a dish prepared with sweet and spicy caramelized onions and raisins. Some versions also include chick peas.
Homemade Donuts
The American counterpart to French beignets is making its appearance in Moroccan bakeries and coffee shops. Here's how to make light, airy donuts at home.
10 Classic Moroccan Tagine Recipes That You...
If you're just starting to explore the Moroccan food landscape, these classic tagine recipes should be on your must-try list.
How to Make Soft, Flavorful Homemade Hamburger...
These rich soft rolls are ideal for hamburgers and other sandwich fillers.
Great for the Grill: Marinated Moroccan Chicken...
Enjoy these flavorful chicken or turkey breast kebabs at a cook-out, picnic or family meal.
How to Peel Prickly Pears - Step-by-Step Photos
Photo tutorial showing how to peel prickly pears – also called cactus fruit, cactus figs, Indian figs, barbary figs, and tuna.
Try Savory Moroccan Chicken with Lentils over...
Also called Rfissa Medhoussa or Tride, this classic Moroccan chicken and lentil dish is served atop a bed of shredded msemen, meloui or trid pastry.
Nigella Seeds - Black Seeds Explained
Sanouj is the Moroccan Arabic word for nigella seed, which has both medicinal and culinary uses.
A Great One-Dish Meal - Moroccan Spiced...
Ground beef (kefta) meatballs are seasoned with Moroccan spices and cooked in a skillet with saffron-flavored rice. An easy one dish meal.
How to Steam Couscous the Traditional Moroccan...
If you want to serve authentic Moroccan couscous, steaming is the way to prepare it. Follow the photo tutorial, and see how easy it is to steam couscous.
Eggplants Gets Sweet and Spicy in This Moroccan...
Fried eggplant is cooked in olive oil, honey, garlic and spices. Sticky, sweet, spicy and delicious.
Use Your Preserved Lemons in These Moroccan...
Look through this list when looking for ideas on how to use preserved lemons in your cooking.
Caramelized Onion and Tomato Tagine
Beef, lamb or goat is stewed in savory Moroccan spices and then topped with caramelized onions and tomatoes.
Moroccan Roasted Eggplant Recipe
Eggplant slices are seasoned with olive oil and Moroccan spices for a simple but tasty side dish.
What to Make for a Moroccan Tea Time
Looking for recipe ideas for afternoon or evening tea? This list features popular and traditional offerings on a Moroccan tea time table.
Make Your Own Puff Pastry Dough (Pate Feuilletee)
Recipe for classic puff pastry dough, called pate feuilletee in French. Links to photo tutorial.
Fresh Fruit Milkshakes That Will Quench Your...
A quick and easy fruit milkshake with pineapple and apple. Honey and a little vanilla add fragrant flavor.
Moroccan Hospitality: The Mint Tea Tradition
Mint tea is a Moroccan tradition. Read about the Moroccan tea ceremony. Links to a recipe for Moroccan Mint Tea.
Sweet and Savory Moroccan Tagines
These sweet and spicy Moroccan recipes feature a classic and savory combination of meat or poultry with fruit or caramelized vegetables.
A North African Treat: Semolina Cakes (Makrout)...
These date-filled semolina cookies are fried and then dipped in honey.
Easy Madeleines Recipe - Light, Spongy French...
These spongy little French cakes are popular in Morocco, where they can be found home-baked or sold for a dirham or two at bakeries.
Easy Moroccan Chicken Tagine with Potatoes and...
Easy Moroccan recipe for chicken cooked with potatoes and olives. Preserved lemon is optional.
Zabiha - Islamic Slaughter Explained
Humane Islamic guidelines for slaughtering an animal.
Amlou - Moroccan Dip of Almonds, Honey and...
Amlou is a delicious Moroccan dip made from toasted almonds, argan oil and honey. It's very easy to make, and usually served for breakfast or tea time.
How to Make a Basic Vinaigrette
Use this basic vinaigrette recipe as a foundation for an oil and vinegar salad dressing. Add herbs, minced onion, dijon style mustard, or other seasoning to taste.
How to Make Candied Peanuts - A Popular...
Candied peanuts are a popular Moroccan snack and very easy to make.
Deep-Fried Cubed Potatoes with Moroccan Spices
Spicy, tasty and easy to make. Serve Deep Fried Cubed Potatoes with Moroccan Spices as a side to tagines, eggs, grilled meats, or sandwiches.
Moroccan Batbout - The Pita Bread That's Cooked...
Batbout (also known as mkhamer, toghrift and matlou') is a soft Moroccan bread that is cooked stove-top. Like Middle Eastern pita bread, it has a pocket that can be stuffed with sandwich fillings.
Traditional Moroccan Yogurt Cake - Fun To Make...
The cake best when the eggs are separated and the beaten egg whites are folded into the batter. If you're short on time, omit that step by using whole eggs.
Moroccan Sesame and Honey Cookies with Saffron,...
Halwa Chebakia (also spelled chebbakia and shebakia) is a Moroccan sesame cookie which is folded into a flower shape, fried and then drenched in honey. It's traditionally served during Ramadan and for special occasions.
Moroccan Eggplant (Aubergine) Recipes
Collection of Moroccan recipes which use eggplants (aubergines).
Easy Moroccan Fried Liver and Onions Recipe
Moroccan Fried Liver and Onions Recipe
Sweet and Savory Moroccan Chicken Tagine With...
Sweet and savory, this easy chicken tagine works well as either a family dinner or special occasion dish.
How to Toast Sesame Seeds
How to toast sesame seeds for use in recipes.
Moroccan Pureed Eggplant with Cumin, Paprika...
Eggplants are cooked with olive oil, garlic and spices until tender enough to mash. Tangy and spicy.
Classic Moroccan Stewed Lentils with Lamb or Beef
Moroccan stewed lentils with meat is a flavorful main or side dish. Here is a traditional recipe that can use either lamb or beef.
Moroccan Green Bean Saute with Garlic and Cumin
This easy side dish uses fresh green beans, or string beans. The beans are seasoned with garlic, cumin and a pinch of cayenne.
Make Chili Oil Quickly Using the Hot Infusion...
Although Asian, hot pepper oil or chili oil can be used in Moroccan cooking. Make your own chili oil with this easy hot infusion method.
Quick and Easy Moroccan Chocolate Cake from...
Why bake from a mix? This Moroccan Chocolate Cake recipe is quick and easy to prepare.
Sweet and Savory Moroccan Tagine with Dates
A sweet, spicy tagine topped with dates in a cinnamon and honey syrup.
Moroccan Kefta Recipes
A list of Moroccan recipes with kefta (ground beef and/or ground lamb).
Know Your Khobz - Moroccan Bread
Khobz is the Arabic word for bread.
Quick, Easy Delicious Moroccan Fried Eggplant
Moroccan Fried Eggplant is a quick, easy side dish which is eaten as a finger food. It's often served as an accompaniment to fried fish.
Moroccan Bread with Sesame and Nigella Seeds -...
This Moroccan bread is flavored with sesame and nigella seeds. The top is decorated with an egg yolk wash and scored with a design – hence the name, khobz mzaweq (decorated bread).
Moroccan Dip-Like Salad of Roasted Eggplant,...
Zaalouk is a cooked salad of eggplant and tomatoes. This version includes roasted peppers, including a little minced chili.
Moroccan Potato Soup with Za'atar (Wild Thyme...
This creamy potato with Moroccan spices and herbs is hearty, zesty and rustic. Puree it for a thicker texture.
Morocco's Famous Salsa-Like Salad with Tomatoes...
Try Salade Mechouia, a classic salsa-like Moroccan tomato and roasted pepper salad. A tiny bit of garlic and preserved lemon add flavor.
Easy Melt-in-Your-Mouth Cinnamon Cookie Recipe
These delicious cinnamon sugar cookies are easy to prepare. Perfect for tea time or with a glass of milk.
Gazelle Horns - Traditional Moroccan Cookies...
Although Kaab el Ghazal literally translates from Moroccan Arabic as "gazelle ankles," these crescent-shaped
Healthy Moroccan Strawberry Milkshake Recipe
Serve this light, satisfying milkshake as a snack or nutritious beverage.
Moroccan Mrouzia - Raisins, Almonds, Honey and...
This sweet and spicy Moroccan tagine is traditionally prepared with lamb in the days following Eid Al Adha, or Eid Al Kabir. Other meat can also be used.
Moroccan Fava Bean Salad with Chermoula Marinade
Fava beans are simmered with olive oil, garlic and Moroccan spices. Lemon juice, parsley and preserved lemon add more flavor.
Moroccan Seffa Medfouna - You Have to Dig In to...
Savory saffron chicken, lamb or beef is hidden within a dome of steamed couscous or broken vermicelli (chaariya). Ground fried almonds, cinnamon and powdered sugar garnish this delicious Moroccan dish.
A Quick Look at Eid Al-Fitr in Morocco
The Islamic holiday Eid Al-Fitr marks the completion of Ramadan, a month of fasting and other acts of worship.
Homemade Chocolate Danette - A Rich, Creamy...
Danette is the brand name of a pudding-like dessert which is popular in Morocco. Here's how to make your own crème au chocolat at home.
The Traditional Way to Make Msemen - Square...
Photographs and instructions for how to fold and cook msemen (square-shaped Moroccan pancakes).
Moroccan Cold Green Bean Salad with Roasted...
Fresh green beans are tossed in a simple vinaigrette. Minced roasted red peppers add color.
Homemade Warqa Recipe - Homemade Brick Pastry
Try this easy method for making homemade warqa, which can be used to make bastillas, briouats and sweet pastries.
Moroccan Cauliflower with Preserved Lemon and...
An easy Moroccan side dish with zesty Moroccan seasoning. May also be served as a vegetarian main course.
Moroccan Marinated Olives with Harissa
If you think harissa is a condiment only to be used on the side, think again! It makes a terrific marinade for olives.
Your Illustrated Guide to Making Moroccan...
Making authentic Moroccan Chicken Bastilla is easier than you think. The Bastilla Recipe and step-by-step photos will show how to assemble, bake and decorate Morocco's famous chicken pie.
Popular Moroccan Almond Cookie and Sweets Recipes
A list of Moroccan cookie recipes and sweets which use almonds or homemade almond paste.
How to Make Harcha - Moroccan Semolina Flatbread
Photos and step-by-step instructions for making harcha (harsha), a Moroccan semolina flatbread commonly served at tea time and breakfast.
7 Favorite Moroccan Fava Bean Recipes
Fava beans are delicious and nutritional. Try them in the Moroccan recipes listed below.
Taktouka - A Zesty Moroccan Dip of Tomatoes and...
Moroccan cuisine includes some delicious cooked salads which are eaten as dips. This zesty tomato and green pepper salad is known as taktouka in some parts of Morocco.
Zesty Moroccan Lamb or Steak Brochettes
Tender cuts of lamb or beef should be used in this traditional Moroccan kebab (brochette) recipe.
Helba - Golden Seeds of Fenugreek
Helba is the Arabic word for fenugreek.
Moroccan Recipes with Semolina (Smida)
Semolina is a grain which is milled from hard durum wheat. All of these Moroccan recipes use semolina as an ingredient.
Moroccan Wheat Bread Recipe - Khobz dyal Zraa'
Adjust the amount of whole wheat flour to your personal preference when making Moroccan wheat bread (khobz dyal zraa').
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